Samsung Food
Log in
Use App
Log in
Marissa May A.
By Marissa May A.

Baked pumpkin oatmeal

2 steps
Cook:1h
Baked pumpkin Oatmeal Taste just like pumpkin pie
Updated at: Thu, 17 Aug 2023 12:02:40 GMT

Nutrition balance score

Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
28
High

Nutrition per serving

Calories233.8 kcal (12%)
Total Fat5 g (7%)
Carbs42.8 g (16%)
Sugars29.1 g (32%)
Protein6.9 g (14%)
Sodium351.9 mg (18%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Throw it all in a baking dish Mix it really good
Baking dishBaking dish
SpatulaSpatula
oatmealoatmeal2 cups
pumpkin pureepumpkin puree16 oz
condensed milkcondensed milk15 oz
eggseggs2
brown sugarbrown sugar¼ cup
pie spicepie spice1 teaspoon
cinnamoncinnamon½ teaspoon
baking powderbaking powder1 teaspoon
saltsalt1 teaspoon
vanilla extractvanilla extract

Bake

Step 2
Bake on 375°F for 45 minutes to and hour
Bake on 375°F for 45 minutes to and hour
OvenOvenHeat

Notes

0 liked
0 disliked
There are no notes yet. Be the first to share your experience!