Gruyère Biscuits with Bacon and Chives

Name: Gruyère Biscuits with Bacon and Chives
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: British, European
Ingredients: all-purpose flour; 1 tbsp baking powder; 1/4 tsp baking soda; 2 tsp sugar; 1 tsp salt; 8 tbsp unsalted butter very cold and cut into small cubes; 1 cup Gruyère cheese shredded; 3 strips bacon cooked and chopped; 1/4 cup chives chopped; 3/4 cup + 2 tablespoons buttermilk very cold; 1 large egg whisked with 1 tbs water, for egg wash

1 step

Prep:15minCook:15min

These tender and flaky Gruyère Biscuits with Bacon and Chives are packed full of flavor with the addition of nutty Gruyère cheese, crispy bacon, and bright chives.

Updated at: Thu, 17 Aug 2023 05:06:06 GMT