By Sarah Paez
Scalloped Cheesy Potatoes
4 steps
Prep:15minCook:1h 15min
Updated at: Thu, 17 Aug 2023 10:35:24 GMT
Nutrition balance score
Good
Glycemic Index
61
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories255.1 kcal (13%)
Total Fat14.9 g (21%)
Carbs18.2 g (7%)
Sugars3.5 g (4%)
Protein12.8 g (26%)
Sodium257.5 mg (13%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Heat oven to 350. Oil 8x8 baking dish.
Baking dish
OvenPreheat
Step 2
Place potatoes and cheese in layers in pan. salt and pepper each layer to taste.
Baking dish
russet potatoes1 lbs
reduced fat shredded cheddar cheese5 oz
Step 3
Pour in milk and drizzle olive oil on top.
1 % milk¾ cup
olive oil2 Tbsp
Step 4
Bake on top rack for 1 hour and 15 minutes.
OvenHeat
Baking dish
Notes
12 liked
1 disliked
Delicious
Go-to
Easy
One-dish
Kid-friendly