Hasselback Potatoes with Cheese

Name: Hasselback Potatoes with Cheese
Cook time: 1 h 30 min
Total time: 1 h 30 min
Cuisine: European, American
Ingredients: 4 medium Yukon Gold potatoes (6 to 7 ounces each); Olive oil cooking spray; ¼ teaspoon salt plus 1/8 teaspoon, divided; ½ teaspoon ground pepper, divided; ½ cup shredded Cheddar cheese; ½ teaspoon paprika; ½ teaspoon chopped fresh thyme or 1/4 teaspoon dried

Instructions

Cook:1h 30min

Hasselback potatoes are the perfect side dish for people who love crispy potato-chip-like slices as well as the tender interior of a baked potato. Simple to prepare, these hasselback potatoes look impressive and decadent with melted Cheddar cheese and a sprinkle of paprika on top.

Updated at: Mon, 27 Mar 2023 09:41:49 GMT