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Shrimp Etouffee
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Angela Briley
By Angela Briley

Shrimp Etouffee

5 steps
Prep:15minCook:45min
Updated at: Thu, 17 Aug 2023 07:35:56 GMT

Nutrition balance score

Unbalanced
Glycemic Index
47
Low
Glycemic Load
3
Low

Nutrition per serving

Calories288.6 kcal (14%)
Total Fat23.8 g (34%)
Carbs5.9 g (2%)
Sugars1.2 g (1%)
Protein14.5 g (29%)
Sodium846.9 mg (42%)
Fiber0.8 g (3%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Combine butter and seasoning blend, cook until wilted
Step 2
Add seasoned tail meat
Step 3
Add cold water and simmer
Step 4
Mix 1/2 cup of water and corn starch, add to shrimp mixture
Step 5
Simmer for 10 minutes

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