Shrimp Etouffee

5 steps

Prep:15minCook:45min

Updated at: Thu, 17 Aug 2023 07:35:56 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories329 kcal (16%)

Total Fat23.8 g (34%)

Carbs13 g (5%)

Sugars2 g (2%)

Protein14.8 g (30%)

Sodium1821.3 mg (91%)

Fiber2.2 g (8%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 stickbutter

¼ cuponion

½ cupseasoning blend

½ cupwater

Instructions

Step 1

Combine butter and seasoning blend, cook until wilted

Step 2

Add seasoned tail meat

Step 3

Add cold water and simmer

Step 4

Mix 1/2 cup of water and corn starch, add to shrimp mixture

Step 5

Simmer for 10 minutes

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