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Pumpkin bars
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By ro

Pumpkin bars

5 steps
Prep:15minCook:30min
Moist, mouth watering pumpkin bars are the perfect way to get the special taste of pumpkin pie when you’re on the go. Recipe from the American Institute for Cancer Research.
Updated at: Thu, 17 Aug 2023 02:47:56 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
19
Moderate

Nutrition per serving

Calories147.8 kcal (7%)
Total Fat3.7 g (5%)
Carbs26.9 g (10%)
Sugars13.1 g (15%)
Protein2.9 g (6%)
Sodium200.4 mg (10%)
Fiber2.4 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350F and coat a 9x13 in baking pan with cooking spray.
Step 2
Whisk together flours, baking powder and soda, spices, and salt. In a large bowl, mix eggs, pumpkin, sugar, and oil.
Step 3
Add dry ingredients to wet ingredients and mix to combine. Chocolate chips/raisins are an excellent addition to the batter. Spread the batter into the pan and even it out.
Step 4
Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
Step 5
You could also use a 8x11 pan and bake for 30-35 mins. Chai spice is a nice addition as well.

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