Bavarian style wrap

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Step 1

Slice the pickle.

Step 2

Speed the front center of the wrap with the sweet mustard.

Step 3

Top it with the salad, pickles, leberkäs and emmental cheese.

Step 4

Fold the sides of the wrap inward first. Then place the front part of the wrap over the filling and roll up under tension exercise.

Step 5

Roast the wrap in a pan from all sides.