Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
7
Low
Nutrition per serving
Calories64.8 kcal (3%)
Total Fat1.5 g (2%)
Carbs11.6 g (4%)
Sugars10.9 g (12%)
Protein1.5 g (3%)
Sodium24.2 mg (1%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
Instructions
Step 1
Boil all. Add slurry
Notes
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