ROSEMARY BUTTER POTATOES

Day 2 of 30 days of vegan Christmas

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Step 1

Preheat your oven to 200°C.

Step 2

Peel the potatoes and place them between two sticks to cut thin slices in the potatoes.

Step 3

Put them in a baking pan and pour over melted butter, crushed garlic, rosemary, salt and pepper.

Step 4

Bake them in the oven for about 45min and turn them after 20min.