By MaryClare
Keto Taco Casserole
5 steps
Prep:15minCook:1h
Keto people, meet your new favorite weeknight dinner. It's super-easy, extremely hearty, and it's got a little kick from the jalapeño. We packed all of your favorite Tex-Mex flavors into this endlessly scoopable and delicious casserole. Make a batch of keto tortilla chips and you won't need any utensils, simply dip and chow down. Finish off with our keto frosty for a decadent and delicious keto feast!
Tried improving your Taco Tuesday with this recipe? Let us know how it went in the comments below!
Updated at: Thu, 17 Aug 2023 12:50:37 GMT
Nutrition balance score
Unbalanced
Glycemic Index
21
Low
Glycemic Load
2
Low
Nutrition per serving
Calories1264.6 kcal (63%)
Total Fat98.8 g (141%)
Carbs5.7 g (2%)
Sugars2 g (2%)
Protein82.6 g (165%)
Sodium4877.9 mg (244%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1 Tbspextra-virgin olive oil

0.5yellow onion
diced

2 lbground beef

2 Tbspkosher salt

freshly ground black pepper

2 Tbsptaco seasoning mix
keto

1jalapeño
seeded and minced, plus more sliced for garnish

6eggs
large, lightly beaten

2 cshredded mexican cheese

2 Tbspparsley leaves
freshly chopped

1 csour cream
for serving, optional

1 Tbspextra-virgin olive oil

0.5yellow onion
diced

2 lbground beef

2 Tbspkosher salt

freshly ground black pepper

2 Tbsptaco seasoning mix
keto

1jalapeño
seeded and minced, plus more sliced for garnish

6eggs
large, lightly beaten

2 cshredded mexican cheese

2 Tbspparsley leaves
freshly chopped

1 csour cream
for serving, optional
Instructions
Step 1
Preheat oven to 350°. In a large skillet over medium heat, heat oil. Add onion and cook until slightly softened, 2 minutes.
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Step 2
Add ground beef and season with salt and pepper. Cook, breaking up meat with a wooden spoon, until no longer pink, 6 minutes. Sprinkle in taco seasoning and jalapeño and cook, stirring, until spices are lightly toasted, 1 minute. Drain and let cool slightly.
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Step 3
In a large mixing bowl, whisk eggs, then add in meat mixture. Spread mixture into an even layer in the bottom of a 2-quart baking dish. Sprinkle with cheese.
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
Step 4
Bake until set, about 25 minutes.
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Step 5
Sprinkle with parsley and top each slice with a dollop of sour cream and jalapeño, if desired.
Notes
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