By Haley
Healthy Brownies
Healthy brownies
*dairy-free, gluten-free, vegan
ingredients:
1.5 cups cooked sweet potato
1/2 cup almond butter
1/4 cup almond flour
1/4 cup cocoa
1/2 cup maple syrup
1 tbsp (coconut, olive, macadamia)
1 tsp vanilla
1/4 tsp baking soda
1/4 tsp baking powder
pinch of salt
1/2 cup vegan chocolate chips (plus more for sprinkling on top)
how to:
1. Preheat oven to 350 F.
2. Mix all ingredients together in baking bowl.
3. Stir in chocolate chips. Pour into 9x9 baking pan lined with parchment.
4. Top with more chocolate chips.
5. Bake for 25-30 min!
6. Let cool for an hour. enjoy besties 💗
Updated at: Wed, 16 Aug 2023 20:36:05 GMT
Nutrition balance score
Good
Glycemic Index
47
Low
Nutrition per serving
Calories1998.6 kcal (100%)
Total Fat109.4 g (156%)
Carbs242.5 g (93%)
Sugars149.3 g (166%)
Protein44.9 g (90%)
Sodium1614.3 mg (81%)
Fiber29.8 g (106%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
1. Preheat oven to 350 F.
OvenPreheatStep 2
2. Mix all together in baking bowl.
Step 3
3. Stir in chocolate chips. Pour into 9x9 baking pan lined with parchment.
Step 4
4. Top with more chocolate chips.
Step 5
5. Bake for 25-30 min!
Step 6
6. Let cool for an hour. enjoy besties 💗
Notes
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