By Maru Slumber
Shrimps & grilled zucchini salad
4 steps
Prep:5minCook:10min
⚡ the salad I cook once a week (or even more often!)
⚡ I usually buy lentils orzo making this salad even healthier
Updated at: Thu, 17 Aug 2023 01:12:34 GMT
Nutrition balance score
Great
Glycemic Index
39
Low
Glycemic Load
10
Moderate
Nutrition per serving
Calories518.7 kcal (26%)
Total Fat36.6 g (52%)
Carbs27 g (10%)
Sugars4.5 g (5%)
Protein23.7 g (47%)
Sodium840.6 mg (42%)
Fiber8.2 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
cook orzo pasta in a saucepan, drain it after
orzo50gStep 2
cut the zucchini into thin slices and grill them on a grill pan adding a drop of olive oil about 2 minutes on each side
Griddle
zucchini1 
extra virgin olive oil2 tablespoonsStep 3
grill the shrimps on a grill pan after
Griddle
shrimps300gStep 4
cut the avocado into small cubes, crumble the chevre and mix all the ingredients in a big bowl. add salt and pepper, sprinkle with olive oil
Bowl
Wooden Spoon
mache60g
chevre70g
avocado1 extra virgin olive oil2 tablespoons
himalayan salt
ground black pepperNotes
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