Slow Cooker Pulled Pork
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By Ferenczy
Slow Cooker Pulled Pork
A pretty good shredded pork recipe.
Updated at: Sun, 01 Jun 2025 01:53:09 GMT
Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
19
High
Nutrition per serving
Calories351.2 kcal (18%)
Total Fat15.7 g (22%)
Carbs27.6 g (11%)
Sugars21.7 g (24%)
Protein22.2 g (44%)
Sodium800.4 mg (40%)
Fiber0.7 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
20 servings
Instructions
Step 1
Rinse roast. Throw it in the Crockpot.
Step 2
Mix everything else (except the 28 ounce Sweet Baby Rays) together in a bowl.
Step 3
Slowly pour mixture over roast, the more you can keep on top, the better.
Step 4
Cook about 6 hours on low until its fall apart tender.
Step 5
Shred pork, remove all fat deposits, add barbecue sauce, enjoy.
Notes
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