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By Jimmy
Sweet and Salty Candied Bacon
8 steps
Prep:5minCook:15min
Updated at: Thu, 17 Aug 2023 11:26:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
8
Low
Nutrition per serving
Calories271.7 kcal (14%)
Total Fat21.1 g (30%)
Carbs12.6 g (5%)
Sugars12.2 g (14%)
Protein7.8 g (16%)
Sodium428.9 mg (21%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Preheat the oven to 350°F.
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Step 2
Line a large baking sheet with aluminum foil or parchment paper.
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Step 3
In a medium mixing bowl, combine the brown sugar, maple syrup, black pepper, and cayenne pepper. Stir well to form a thick paste.
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Step 4
Add the bacon to the bowl. Toss with tongs until bacon is coated in the maple-brown sugar mixture.
Step 5
Arrange the bacon strips in a single layer on the baking sheet.
Step 6
Roast on middle rack of oven until bacon is a deep brown and crispy around the edges, 15-20 minutes.
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Step 7
Check to see that bacon is done. Remove from oven or add time as needed.
Step 8
Allow the bacon to cool slightly before serving.
Notes
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