Creamy Chip Beef Gravy

Name: Creamy Chip Beef Gravy
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 1/2 cups warm milk (I use can milk); 1 (8 ounce) jar dried beef; 1 pinch cayenne pepper (optional)

1 step

Prep:10min

This is a family favorite. A friend shared with me and love it very easy to make. May want to double.

Updated at: Thu, 17 Aug 2023 10:38:24 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories410 kcal (21%)

Total Fat19.2 g (27%)

Carbs17.7 g (7%)

Sugars11.9 g (13%)

Protein42.2 g (84%)

Sodium3235.3 mg (162%)

Fiber0.2 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2 tablespoonsbutter

2 tablespoonsall-purpose flour

1 ½ cupsmilk

warm, I use can milk

1 x 8 ouncedried beef

jar

1 pinchcayenne pepper

optional

Instructions

Step 1

In a medium saucepan over low heat, melt butter. Whisk in flour all at once to form a roux. Whisk in milk, a little at a time, increase heat to medium-high, and cook, stirring, until thickened. Bring to a boil, stir in beef and cayenne, heat through and serve over toast.