Beef and Cheese Egg Rolls

Name: Beef and Cheese Egg Rolls
Prep time: 1 h
Cook time: 25 min
Total time: 1 h 25 min
Cuisine: Asian, American
Ingredients: 1 pound ground beef (85/15 or 90/10); 1 tablespoon olive oil; 2 teaspoons minced garlic; 2 teaspoons paprika; 2 teaspoons allspice; 1 teaspoon coriander; 1 teaspoon salt (or to taste); 1 teaspoon cumin; 1/2 teaspoon black pepper; 1/2 teaspoon turmeric; 2 tablespoons parsley (finely chopped); 2 tablespoons cilantro (finely chopped); 2 small roma tomatoes (diced); 1 to 2 cups crumbled ackawi cheese (more or less to taste); 1 to 2 cups shredded mozzarella (more or less to taste); 40 to 50 egg roll wrappers; vegetable oil for frying; optional: avocado oil spray for air frying