Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Nutrition per serving
Calories3056 kcal (153%)
Total Fat267.8 g (383%)
Carbs120.9 g (47%)
Sugars106.5 g (118%)
Protein50.5 g (101%)
Sodium2862 mg (143%)
Fiber5.5 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Combine all and refrigerate before serving
Notes
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