Nutrition balance score
Unbalanced
Glycemic Index
53
Low
Glycemic Load
21
High
Nutrition per serving
Calories239.1 kcal (12%)
Total Fat7.6 g (11%)
Carbs40 g (15%)
Sugars35.5 g (39%)
Protein0.2 g (0%)
Sodium23.8 mg (1%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Blend until smooth. Pour into ice cream container and freeze for several hours.
Notes
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