![bakelicius](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1658301479/v3/users/uploads/dcgdxdejvzgpsn1508us.jpg)
By bakelicius
banana chocolate chip muffins.
13 steps
Prep:10minCook:30min
the best banana muffins, my favourite recipe.
Updated at: Thu, 17 Aug 2023 09:06:06 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
31
High
Nutrition per serving
Calories310.1 kcal (16%)
Total Fat12.2 g (17%)
Carbs48.5 g (19%)
Sugars24.9 g (28%)
Protein4.8 g (10%)
Sodium199.6 mg (10%)
Fiber2.3 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
11 servings
Instructions
Step 1
preheat the oven to 200° celsius.
![Oven](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864570/custom_upload/oven.png)
Step 2
prepare a muffin pan with muffin tins.
![Muffin Pan](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1567629270/custom_upload/7d5bfccb73e84589bb9bb05035e20454.jpg)
Step 3
in a bowl combine flour, baking soda, baking powder, salt, cinnamon and nutmeg.
![Bowl](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1656416585/custom_upload/ac157032f52740f3ac861e5c643d6cb9.jpg)
Step 4
in another mixing bowl combine eggs and sugar, mix.
![Bowl](https://art.whisk.com/image/upload/fl_progressive,h_24,w_24,c_fill,dpr_2.0/v1656416585/custom_upload/ac157032f52740f3ac861e5c643d6cb9.jpg)
Step 5
add the mashed bananas, yogurt and molten butter.
Step 6
gently fold the wet and dry ingredients together.
Step 7
the batter should be thick and chunky.
Step 8
gently fold in the chocolate chips.
Step 9
with an ice-cream-scooper, scoop the dough into the muffin tins.
Step 10
add more chocolate chips ob top.
Step 11
bake until golden brown, for about 30 minutes.
![Oven](https://art.whisk.com/image/upload/f_webp,h_24,w_24,c_fill,dpr_2.0/v1630864570/custom_upload/oven.png)
Step 12
serve warm ir at room temperature.
Step 13
enjoy.
Notes
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