Nutrition balance score
Great
Glycemic Index
69
High
Glycemic Load
13
Moderate
Nutrition per serving
Calories158.9 kcal (8%)
Total Fat10 g (14%)
Carbs18.9 g (7%)
Sugars3.6 g (4%)
Protein2.4 g (5%)
Sodium32.4 mg (2%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
