Nutrition balance score
Unbalanced
Glycemic Index
69
Moderate
Nutrition per recipe
Calories3735.9 kcal (187%)
Total Fat166 g (237%)
Carbs516.8 g (199%)
Sugars406.5 g (452%)
Protein48 g (96%)
Sodium2278.1 mg (114%)
Fiber14.6 g (52%)
% Daily Values based on a 2,000 calorie diet
Instructions
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