Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
16
Moderate
Nutrition per serving
Calories182.8 kcal (9%)
Total Fat8.2 g (12%)
Carbs26.5 g (10%)
Sugars19.6 g (22%)
Protein2.2 g (4%)
Sodium117.7 mg (6%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
24 servings
Instructions
Step 1
Preheat oven to 350 degrees.
Step 2
Mix together cake mix and jello mix.
Step 3
Add in butter and eggs and mix until cookie dough forms.
Step 4
Fold in chocolate chips.
Step 5
Roll into 1.5 inch balls on a parchment lined baking sheet. Bake for 12 minutes.
Step 6
Let cool for 5 minutes.
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