By pollypocketsy
Chocolate Covered Cherry Hearts
3 steps
Prep:5min
Chocolate and Cherries are a match made in heaven. Try these super easy Homemade Chocolate hearts they are super cute and a great gift idea
Updated at: Thu, 17 Aug 2023 11:33:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
51
High
Nutrition per serving
Calories482.4 kcal (24%)
Total Fat17.5 g (25%)
Carbs82.2 g (32%)
Sugars76.4 g (85%)
Protein1.8 g (4%)
Sodium28.2 mg (1%)
Fiber2.7 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
In a bowl add semi soft butter and corn starch and use a spatula uk a To mix together . Next add almond extract and mix to combine . Sift in two cups of powder sugar then mix until it forms a dough
butter3 Tbsp
corn syrup3 Tbsp
almond extract¼ tsp
powder sugar2 cups
Step 2
Roll out the dough thinly then place cherries about 1/2 inch apart ( cherries that have stones removed ) use a pizza cutter to cut the sections then roll each cherry in the dough. If you have a heart mold push the cherries into the mold and freeze 45 minutes ( if you don’t have a heart mold just freeze the cherries in ball shape )
cherries20
Step 3
Melt chocolate with neutral flavored oil then dip the cherries in let the excess drip off then place on a wire rack to set .
chocolate150 gram
oil1 ½ tsp
Notes
2 liked
0 disliked
Easy
Go-to
Special occasion
Sweet