Banana Pudding Poke Cake

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 350° and grease a 13x9 baking pan with cooking spray. Prepare yellow cake mix according to box instructions. Poor batter and to prepared pan and bake until a toothpick inserted in the middle comes out clean, about 25 minutes. Let it cool completely.

Step 2

Prepare pudding. In a small bowl, whisk together putting mix and milk until thickened.

Step 3

Make a whipped cream. And another large bowl using a hand mixer, beat cream, sugar, and vanilla until stiff peaks form.

Step 4

Poke cool cake all over with the bottom of a wooden spoon. Spread putting mixture on cake, then top with a layer of banana slices. Spread whipped cream on top.

Step 5

Sprinkle all over with crushed Nilla wafers and garnish with more bananas.