By Liz Fisher
Green Bean Bundles
6 steps
Prep:15minCook:20min
These bacon wrapped green bean bundles are the perfect elegant side dish for any meal!
Updated at: Wed, 16 Aug 2023 20:02:45 GMT
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Ingredients
6 servings
1 lbsgreen beans
look for thinner green beans or use french green beans, haricot vert
6 slicesbacon
cut in half, do not use thick cut bacon
1 teaspoongarlic salt
or 1/2 teaspoon garlic powder and 1/2 teaspoon salt
¼ cupbutter
melted
2 tablespoonsbrown sugar
½ teaspoonpepper
1 tablespoonparsley
chopped, optional
cooking spray
Instructions
Step 1
Preheat the oven to 400 degrees. Place the bacon on a sheet pan and bake for 7 minutes. Remove the bacon from the oven.
Step 2
Trim the ends of the green beans. Bring a pot of salted water to a boil.
Step 3
Place the green beans in the pot and cook for 2-3 minutes until just tender. Drain and put the green beans in a bowl of ice water to stop the cooking process.
Step 4
Pat the green beans dry. In a small bowl mix together the garlic salt, butter, brown sugar and pepper. Pour the butter mixture over the green beans and toss to coat.
Step 5
Wrap 8-10 green beans with a piece of bacon and secure with a toothpick. Place the green bean bundles on a sheet pan coated with cooking spray.
Step 6
Bake for 15-20 minutes or until bacon is crispy. Sprinkle with parsley and serve.
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