By Happy Kitchen
Stuffed Brussels Sprouts with Creamy Peanut Miso Dip
Instructions
Cook:1h
Stuffed Brussels Sprouts with Creamy Peanut Miso Dip: The best you can do with Brussels sprouts. Fantastic finger food recipe for any occasion.
Updated at: Fri, 21 Aug 2026 03:42:43 GMT
Nutrition balance score
Great
Glycemic Index
28
Low
Glycemic Load
3
Low
Nutrition per serving
Calories226.6 kcal (11%)
Total Fat17.1 g (24%)
Carbs11.6 g (4%)
Sugars3.7 g (4%)
Protein10 g (20%)
Sodium440.2 mg (22%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
500 gramsBrussels sprouts
salt
1 tablespoonolive oil
1clove garlic
80 gramscream cheese
2 tablespoonslight miso paste
2 teaspoonslime juice
1 tablespoondried chives
or 3 tablespoons freshly chopped chives
1 teaspoonsoy sauce
black pepper
50 gramsgrated parmesan
or any other hard cheese for vegetarians
150 gramsroasted peanuts
or peanut butter
1 tablespoonlime juice
1 teaspoonchili oil
or a pinch of chili flakes and 1olive oil
0.5 inchginger root
1 cm, peace
60mlwater
cilantro
to garnish, optional
Instructions
View on Happy Kitchen
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Notes
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