Nutrition balance score
Unbalanced
Glycemic Index
70
High
Glycemic Load
29
High
Nutrition per serving
Calories255.4 kcal (13%)
Total Fat9.3 g (13%)
Carbs40.9 g (16%)
Sugars22.6 g (25%)
Protein2.5 g (5%)
Sodium180.1 mg (9%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
21 servings
Instructions
Step 1
In a bowl whisk together flour, baking powder, baking soda, cornstarch, cream of tartar, and salt. Set aside.
Step 2
In the bowl of a stand mixer or with a hand mixer- add butter and sugar to the bowl and cream together until fluffy (about 2-3 minutes)
Step 3
Add in eggs and vanilla extract and mix for another minute.
Step 4
Slowly pour in your flour mixture and mix until just combined, add in 3/4 cup of sprinkles and mix for another 30 sec- 1 minute.
Step 5
Using an ice cream scoop- scoop dough into balls then roll each ball into the reaming 3/4 cup of sprinkles.
Step 6
When ready to bake- preheat the oven to 350F and line a baking sheet with parchment paper.
Step 7
Place 6 dough balls evenly spaced out on a baking sheet and bake for 13-15 minutes. Take them out then using a mason jar or circle cookie cutter go around each cookie to form the perfect circle (not a requirement just helps make them look professional) Place bake in the oven for another minute.
Step 8
Let cool on a baking rack for 5 minutes then enjoy!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
