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Ingredients
6 servings
Instructions
Step 1
Preheat oven to 450F degrees, spray or line a baking dish with foil.
Step 2
In a small saucepan- add butter, garlic, lemon zest, juice, parsley & seasonings. Cook for 3-5 minutes until fragrant. Take off heat & cool slightly.
Step 3
Place lobster tails in baking dish & brush with butter mixture, be generous. Bake in oven for 12-15 minutes, take out halfway through to butter tails with rest of mixture.
Step 4
Enjoy with your favorite sides!
Step 5
How to butterfly lobster- with kitchen scissors, start at the opening & cut a lengthwise slit through the shell, stopping at above the fins. Using fingers, go underneath meat (in between shell) to pull forward in one piece. Place on top of closed shell.
Notes
3 liked
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Delicious
Easy
Under 30 minutes












