cinnamon crunch banana bread 🍌

you’ll never eat banana bread another way again… thick, cinnamon sugar slices only !! the texture, the flavor, the nostalgia— this loaf has it all 🥹

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

pre-heat oven to 180°C. grease a loaf pan with butter.

Step 2

using a hand mixer, beat together the unsalted butter, caster sugar, eggs and vanilla essence until smooth.

Step 3

mash the bananas in a separate bowl and add to the sugar mixture, mixing until uniformed.

Step 4

fold in the wholemeal plain flour, baking soda and salt into the sugar mixture, stirring until smooth.

Step 5

transfer batter into loaf pan. combine the cinnamon and caster sugar together in a separate dish to form cinnamon sugar topping.

Step 6

bake for 45-50 mins or until golden brown. let cool completely before slicing!