Breakfast Pie With a Hash Brown Crust

Name: Breakfast Pie With a Hash Brown Crust
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Cuisine: American
Ingredients: 8 frozen hash brown patties, thawed; 10 slices bacon; 1 tablespoon butter; 1 cup mushrooms, diced; 1 teaspoon salt, divided; 1/2 teaspoon ground black pepper, divided; 6 large eggs; 1 cup whole milk; 1 cup shredded cheddar cheese; 1/4 cup chopped scallions; 2 tablespoons maple syrup

12 steps

Prep:15minCook:1h

Morning meal pie is a full morning meal in a frying pan that looks like a lovable latticework crust pie however is really a full-flavored quiche. A crunchy hash brown crust is filled with mushrooms, cheddar cheese, and eggs and covered with crunchy maple bacon for the ideal salty and sweet bite. It so occurs to be gluten-free, too. Offer this tasty morning meal pie at your following breakfast, shower, or use it to start your Pi Day event right. It’s excellent by itself, but you can serve a fruit salad or a springtime salad on the side for a colorful meal.

Updated at: Thu, 17 Aug 2023 03:54:18 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories341 kcal (17%)

Total Fat23.5 g (34%)

Carbs17.9 g (7%)

Sugars5.3 g (6%)

Protein14.7 g (29%)

Sodium670.7 mg (34%)

Fiber1.1 g (4%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

8frozen hash brown patties

thawed

10 slicesbacon

1 tablespoonbutter

1 cupmushrooms

diced

1 teaspoonsalt

divided

½ teaspoonground black pepper

divided

6eggs

large

1 cupwhole milk

1 cupshredded cheddar cheese

¼ cupscallions

chopped

2 tablespoonsmaple syrup

Instructions

Step 1

Gather the ingredients. Preheat the stove to 400 F.

Step 2

Grease a pie pan and also press the hash browns right into the pie tin, covering the bottom entirely and pushing up onto the sides.

Step 3

Bake in the preheated oven for 10 minutes until just browned.

Step 4

Include the bacon pieces in a sheet pan lined with parchment paper.

Step 5

Prepare on the preheated stove for 10 minutes, or up until firm yet not crispy.

Step 6

While the crust and also bacon are cooking, prepare the mushrooms. Include the butter in a sauté pan. When thawed, include the mushrooms and half of the salt and pepper. Cook on medium-high warmth up until browned, about 3 mins.

Step 7

Whisk the eggs with each other till totally beaten as well as the whites and yolks are completely incorporated.

Step 8

Blend the cooked mushrooms, milk, shredded cheese, and also chopped scallions right into the eggs. Season with the continuing to be salt and pepper.

Step 9

Put the egg mixture right into the hash brownish crust. Bake for 25 mins or till the eggs is mostly set.

Step 10

Form the bacon into a latticework crust over the top of the egg. Then brush the bacon with the syrup.

Step 11

Bake for one more 10-15 minutes or till the bacon has actually finished crisping and the egg mix is cooked. You can evaluate by sticking a knife in the facility. If it appears clean, it prepares to go.

Step 12

Serve with added scallions as well as maple syrup if you want.