Nutrition balance score
Great
Glycemic Index
31
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories617.3 kcal (31%)
Total Fat31 g (44%)
Carbs59.2 g (23%)
Sugars15.7 g (17%)
Protein21.8 g (44%)
Sodium1098 mg (55%)
Fiber24.9 g (89%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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