Ninja Foodi Grilled Corn on the Cob

Name: Ninja Foodi Grilled Corn on the Cob
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American
Ingredients: 6 Ears Fresh Corn on the Cob; Oil 1.5 tbsp; 3 cloves garlic crushed or minced; 2 tbsp chopped flat leaf parsley; Salt to taste; Pepper to taste; onion powder 1 tsp; Pat unsalted Butter for serving

7 steps

Prep:5minCook:10min

Super simple corn on the cob grilled to perfection in the Ninja Foodi XL Smart grill. I believe about 4 cobs fit in the smaller version, depending on size. Fresh herbs are great and all, but if you freeze a bunch of chopped herbs in oil in ice cube trays, and then pull them out as needed, it works incredibly well. And then things like this come together REALLY fast. That’s what I did with my parsley this time, and I could not tell the difference compared to when I made it with fresh parsley. I just massage the frozen parsley cube through the bag in the first step, and it takes maybe 30 seconds to melt. I also tried it with green onion/ scallion powder instead of regular onion powder and it was amazing. Takes about 10 mins when corn is at room temp, 12-14 minutes for corn that’s just come out of the fridge.

Updated at: Thu, 17 Aug 2023 03:16:39 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories81.6 kcal (4%)

Total Fat3.9 g (6%)

Carbs12 g (5%)

Sugars0.1 g (0%)

Protein1.7 g (3%)

Sodium132.8 mg (7%)

Fiber1.5 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

6 EarsFresh Corn on the Cob

1 ½ TbspOil

3 clovesgarlic

crushed or minced

2 Tbspflat leaf parsley

1 tspOnion powder

unsalted Butter

for serving

Instructions

Step 1

Preheat Ninja Foodi Grill to MAX on grill function

Step 2

Place shucked ears of corn in a gallon size ziplock bag or a baking dish if they don’t fit

Step 3

Add remaining ingredients to bag or baking dish, except butter

Step 4

Close bag, shake and massage ingredients into corn or toss in baking dish

Step 5

When grill is preheated, add corn cobs to the grill grate, close lid, and drop the temperature down to MED if corn is room temp or HI if corn is cold

Step 6

Grill on MED for 10-15 minutes, give or take a minute or two depending on the size and starting temperature of your corn, turning 2-3 times to get all sides cooked evenly.

Step 7

Serve each corn cob with a pat of unsalted butter