Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Nutrition per recipe
Calories533 kcal (27%)
Total Fat25.1 g (36%)
Carbs52.5 g (20%)
Sugars10 g (11%)
Protein24.7 g (49%)
Sodium2394.7 mg (120%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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