Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories578.3 kcal (29%)
Total Fat25.3 g (36%)
Carbs63.2 g (24%)
Sugars21.3 g (24%)
Protein24.4 g (49%)
Sodium2364.3 mg (118%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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