By The Homestyle Family Cookbook
Homemade Whipped Cream
2 steps
Prep:5min
Updated at: Thu, 17 Aug 2023 09:49:34 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
11
Moderate
Nutrition per serving
Calories530.4 kcal (27%)
Total Fat50.8 g (73%)
Carbs16.5 g (6%)
Sugars16.7 g (19%)
Protein4 g (8%)
Sodium61.2 mg (3%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
In a large bowl, combine the cream, sugar, vanilla, and salt. Beat with an electric mixer on high speed until fluffy and the cream holds a soft peak when you pull the beater out of the bowl.
Step 2
Use at once or store in a covered container in the refrigerator for up to 30 minutes.
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