
By Misha Simon
Frozen Watermelon Margarita ๐ง ๐ ๐น
5 steps
Prep:8h 4minCook:5min
This is a very simple, ultra-refreshing, mouthwatering, frozen version of a watermelon margarita. What else do you need to know about it!? ๐ ๐
Updated at: Thu, 17 Aug 2023 05:08:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
50
High
Nutrition per serving
Calories335.9 kcal (17%)
Total Fat1.2 g (2%)
Carbs70.8 g (27%)
Sugars59.3 g (66%)
Protein5.3 g (11%)
Sodium122.8 mg (6%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
Step 1
Cut, cube and freeze (overnight) about a quarter of a large watermelon (this should be plenty for 1 pitcher)
Step 2
Now combine all other ingredients (minus the garnishes and rimming ingredients) into a blender. Ice should go in last do it doesnโt melt
Step 3
Blend for no more than 30 seconds
Step 4
Rim a glass by gently touching it to a plate with honey/simple syrup then to a separate plate with tajin
Step 5
Pour frozen margarita into glass and garnish with lime wedge and small piece of watermelon (also a straw is recommended for easy consumption)
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