Greek Chickpea Chicken Salad

5 steps

Prep:15minCook:15min

Updated at: Thu, 17 Aug 2023 13:22:45 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories445.2 kcal (22%)

Total Fat24.8 g (35%)

Carbs22.4 g (9%)

Sugars4.7 g (5%)

Protein32.8 g (66%)

Sodium970.1 mg (49%)

Fiber6.5 g (23%)

% Daily Values based on a 2,000 calorie diet

Instructions

Step 1

Add chicken and marinade ingredients to a large ziploc bag. Marinate chicken for 20 minutes to 1 hour.

Step 2

Next, chop all your ingredients for your salads.

Step 3

While you are marinating your chicken, make your balsamic dressing: Add all ingredients for the dressing to a small bowl and whisk until well-combined.

Step 4

Once ready to cook chicken, preheat grill to medium high heat. Lightly oil the grate. Grill chicken breasts for 6-8 minutes per side, or until juices run clear and chicken is no longer pink. Once chicken has cooked, transfer to a cutting board and dice into bite sized pieces.

Step 5

Layer ingredients (minus the dressing) in four meal prep containers. Divide dressing into four containers. Store in refrigerator until ready to eat. Enjoy!

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