Seasoned BBQ Pork Roast

Name: Seasoned BBQ Pork Roast
Prep time: 2 h 5 min
Cook time: 1 h 40 min
Total time: 3 h 45 min
Cuisine: American
Ingredients: 1 tbsp smoked paprika; 2 tsps garlic powder; 1/2 tsp ground cumin; 1 tsp dry minced onion; 1 tsp dry mustard; 2 tsps Montreal steak spice; 2 3/4 - 3 lb pork loin; 1/2 lemon

3 steps

Prep:2h 5minCook:1h 40min

Cut through that lovely seasoned and charred coating into a tender and juicy slice of lean pork.

Updated at: Sat, 08 Jun 2024 14:55:16 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories367.1 kcal (18%)

Total Fat11.3 g (16%)

Carbs2.3 g (1%)

Sugars0.5 g (1%)

Protein60.1 g (120%)

Sodium382.3 mg (19%)

Fiber0.4 g (1%)

% Daily Values based on a 2,000 calorie diet

Ingredients

4 servings

1 Tbspsmoked paprika

2 tspsgarlic powder

½ tspground cumin

1 tspdry minced onion

1 tspdry mustard

2 tspsMontreal steak spice

2.75 lbpork loin

0.5lemon

Instructions

Step 1

Start by patting the pork dry with a paper towel. Then squeeze the 1/2 lemon all over. Mix all the seasonings together and coat the meat. Wrap with plastic wrap and place in a container (in case of leaks) in the fridge for at least 2 hours or overnight.

Step 2

Heat the grill to 350°F and sear both sides each for 5 minutes. Then move the roast over so that you are cooking on indirect heat, close the lid and barbecue for about 1 1/2 hours. The internal temperature should read 145°F.

Step 3