By Food System Team
Traditional Souvlaki Pork Kebabs
3 steps
Prep:2hCook:15min
Souvlaki Kebabs are great for serving in a warm pitta bread with salad, Tahini dip a good squeeze of lemon.
Updated at: Wed, 16 Aug 2023 23:59:02 GMT
Nutrition balance score
Good
Glycemic Index
3
Low
Glycemic Load
0
Low
Nutrition per serving
Calories394.9 kcal (20%)
Total Fat32.3 g (46%)
Carbs5.2 g (2%)
Sugars0.9 g (1%)
Protein21.4 g (43%)
Sodium269 mg (13%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
In a large glass bowl, mix together lemon juice, olive oil, oregano and pork, stir to coat. Cover, and refrigerate for 2 to 3 hours
Step 2
Thread pork onto skewers.
Step 3
Cook on a BBQ or grill for 10 to 15 minutes brushing with olive oil sporadically, turning skewers
View on cyprusbbq.co.uk
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