By Marleen Marleen
Chocolade havermoutpap met Griekse yoghurt en vers seizoensfruit van Jamie
Updated at: Thu, 17 Aug 2023 04:05:16 GMT
Nutrition balance score
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Ingredients
12 servings
200gblanke hazelnoten
200gmedjooldadels
400ghavermout
2 theelvanille extract
3 eetlcacao
volle, van goede kwaliteit
1sinaasappel
200mlkokoswater
1 eetlGriekse yoghurt
volle
80gvers fruit
zoals frambozen en bramen, plakjes banaan, geraspte appel en peer, partjes sinaasappel
kaneel of cacao
naar keuze, van goede kwaliteit
Instructions
View on feelingfoodtoday.wordpress.com
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