dren cookies

Name: dren cookies
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Ingredients: 165 g flour; 1/2 tsp baking soda; 1/2 tsp baking powder; 3/4 tsp salt; 1/2 tsp ground cinnamon; 1/2 c (110g) unsalted butter, softened; 100 g light brown sugar; 75 g granulated sugar; 2 tsp vanilla bean powder (or liquid extract); 1 large egg; 125 g semisweet chocolate chips (guittard); 90 g butterscotch chips; handful of pretzels; sea salt for sprinkling

9 steps

Prep:30minCook:10min

the perfect cookie

Updated at: Thu, 17 Aug 2023 05:34:09 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

Moderate

Nutrition per serving

Calories137.3 kcal (7%)

Total Fat6.4 g (9%)

Carbs19.1 g (7%)

Sugars12.8 g (14%)

Protein1.3 g (3%)

Sodium141.7 mg (7%)

Fiber0.5 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

24 servings

Instructions

Step 1

Preheat oven to 350 (325 for convection)

OvenPreheat

Step 2

In bowl, mix dry ingredients

Step 3

In stand mixer, cream butter, brown sugar, granulated sugar. Mix on high for about 5-7 minutes

MixerMix

Step 4

Scrape sides of bowl, then mix in vanilla and egg

Step 5

Add dry ingredients. Mix very slowly only until incorporated. Do not overmix.

Step 6

Add chips and pretzels and mix on lowest speed until distributed.

Step 7

Scoop onto half sheet pan. I like to do row of 4, then offset row of 3, then row of 4 again.

Step 8

Sprinkle sea salt onto unbaked cookie balls.

Step 9

Bake about 9 minutes, but monitor them closely. Pull them out when they look slightly under-done, because they'll continue to bake slightly out of the oven.