Vegan Creamy Garlic Pasta

Good

% Daily Values based on a 2,000 calorie diet

Step 1

Cook pasta according to package directions.

Step 2

While water is coming to a boil, bring a different sauce pan to medium-low heat. Add oil (or butter) and garlic, and let cook for 1 minute.

Step 3

Add flour to the oil mixture, stirring with a whisk until a paste is formed.

Step 4

Add milk 1/2 c at a time, raising the heat to medium-high, and whisking constantly.

Step 5

Bring sauce to a bubble. Add 1 tsp extra flour if sauce is not thick enough.

Step 6

Add salt, parsley, and nutritional yeast, and stir. Toss pasta with sauce and serve.

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