Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
25
High
Nutrition per serving
Calories383.6 kcal (19%)
Total Fat21.6 g (31%)
Carbs36.8 g (14%)
Sugars9.7 g (11%)
Protein12.4 g (25%)
Sodium1064.9 mg (53%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
4hot dogs
medium
1 cupall purpose flour
2 teaspoonbaking powder
2 tablespoonsugar
½ teaspoonsalt
1 teaspoonred pepper
1egg
medium
½ cupmilk
or water
Oil
for frying
For the dipping sauce
Instructions
Step 1
Boil hotdogs in a pan for five minutes
Step 2
Set aside and allow to cool
Step 3
Insert skewer into hotdogs and set aside
Step 4
In a large bowl add flour ,sugar ,baking powder, salt, nutmeg and pepper. Mix thoroughly
Step 5
Add egg and milk, mix until well combined
Step 6
Transfer batter into a long and narrow cup
Step 7
Coat hotdogs with flour then deep into batter until hot dog is completely submerged
Step 8
Deep fry for three minutes turning constantly until golden brown
Step 9
For the sauce mix mayonnaise, ketchup, pepper and yellow mustard
Notes
5 liked
0 disliked
Delicious
Go-to
Under 30 minutes
Crispy
Kid-friendly
