Iced Brown Sugar Oatmilk Shaken Espresso — Low Carb Love™

Name: Iced Brown Sugar Oatmilk Shaken Espresso — Low Carb Love™
Cuisine: American, World Cuisine
Ingredients: 1-2 shots espresso shots (2 for a stronger drink); 2 tbsp my homemade vanilla syrup; ½ tsp black strap molasses; 2 cups ice; 1.5 cups unsweetened almond milk, coconut milk or zero sugar oat milk; Dash of cinnamon; Fat - 4g; Protein - 4g; Total Carbs - 17g; Net Carbs - 8g

4 steps

I just turned one of the most popular Starbucks drinks low carb! I made a homemade brown sugar syrup that’s super easy to make and sugar free! You guys are going to love this!

Updated at: Thu, 17 Aug 2023 04:02:23 GMT

Ingredients

0 servings

1 shotsespresso shots

2 for a stronger drink

2 Tbspvanilla syrup

my homemade

½ tspblack strap molasses

2 cupsice

1 ½ cupsunsweetened almond milk

coconut milk or zero sugar oat milk

cinnamon

4gFat

17gCarbs

Total

8gNet Carbs

Instructions

Step 1

Servings 1

Step 2

In a large cup, add your ice and milk sub of choice.

Step 3

Now, you can make your “brown sugar” syrup separately or just add everything into one cup and mix. If you want to make it separately, add your molasses into your vanilla syrup and mix. If not, just add directly into the cup.

Step 4

Once your syrup is added, top it with your espresso shots and a dash of cinnamon and enjoy! You can shake or just mix thoroughly.