Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
28
High
Nutrition per serving
Calories204.5 kcal (10%)
Total Fat4.1 g (6%)
Carbs38.7 g (15%)
Sugars2.8 g (3%)
Protein4.1 g (8%)
Sodium1342.3 mg (67%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1
Peel Potatoes
potatoes10 Step 2
Cut potatoes in 1x1 cubes
Knifepotatoes10 Step 3
Place all potatoes in a bowl
potatoes10 Step 4
Rinse 3-5 times to discard starch
potatoes10 
waterStep 5
Pour warm water into bowl, and let sit for 3-7 minutes
potatoes10 waterStep 6
Sit out to dry, or throughly towel dry
potatoes10 Step 7
Once dry, place potatoes in a dry bowl
potatoes10 Step 8
Pour all of the Johnny’s Seasoning Salt and oil in the bowl then mix with hands
potatoes10 
avocado oil2 Tbsp
seasoning salt2 TbspStep 9
Preheat air fryer at 400 degrees for 3-5 minutes
Air FryerPreheatStep 10
Place evenly in air fryer basket, not letting them stack
potatoes10 Step 11
Run for 20-25 minutes at 400 degrees in the air fryer checking and shaking every 5 minutes
Air FryerHeatpotatoes10 Notes
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