Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
28
High
Nutrition per serving
Calories204 kcal (10%)
Total Fat4.1 g (6%)
Carbs38.7 g (15%)
Sugars2.8 g (3%)
Protein4.1 g (8%)
Sodium1342.3 mg (67%)
Fiber5.9 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
7 servings
Instructions
Step 1

Peel Potatoes
Step 2

Cut potatoes in 1x1 cubes
Step 3

Place all potatoes in a bowl
Step 4

Rinse 3-5 times to discard starch
Step 5

Pour warm water into bowl, and let sit for 3-7 minutes
Step 6

Sit out to dry, or throughly towel dry
Step 7

Once dry, place potatoes in a dry bowl
Step 8

Pour all of the Johnny’s Seasoning Salt and oil in the bowl then mix with hands
Step 9

Preheat air fryer at 400 degrees for 3-5 minutes
Step 10

Place evenly in air fryer basket, not letting them stack
Step 11

Run for 20-25 minutes at 400 degrees in the air fryer checking and shaking every 5 minutes
Notes
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