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Vodka Sauce
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Mark DiPilato
By Mark DiPilato

Vodka Sauce

5 steps
Prep:10minCook:45min
My parent's recipe for vodka sauce
Updated at: Thu, 17 Aug 2023 02:46:39 GMT

Nutrition balance score

Unbalanced
Glycemic Index
48
Low
Glycemic Load
39
High

Nutrition per serving

Calories792.8 kcal (40%)
Total Fat37.3 g (53%)
Carbs80.1 g (31%)
Sugars11 g (12%)
Protein15.9 g (32%)
Sodium447.8 mg (22%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet

Instructions

For the sauce

Step 1
Melt butter in a pot
ButterButter1 stick
Step 2
Add Worcestershire sauce, red pepper flakes, and vodka to the pot. Let the vodka boil for about 10 minutes.
worchestershire sauceworchestershire sauce¼ teaspoon
vodkavodka¾ cup
red pepper flakesred pepper flakes4 shakes
Step 3
Add tomato paste and tomato sauce and let it cook until the pasta is about ready.
tomato paste cantomato paste can1
tomato sauce cantomato sauce can1
Step 4
Add heavy cream
heavy creamheavy cream1 cup
Step 5
Add the cooked pasta to the sauce and serve.

Notes

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Delicious
Easy
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