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Pasta

PastaPantry

Pasta nutrition and vitamin info per 100g

Energy371kcal
Total Fat1.5099999904632568g
Carbohydrate Total74.66999816894531g
Sugars2.6700000762939453g
Protein13.039999961853027g
Sodium6mg
Fiber3.200000047683716g

10000+ recipes to cook with Pasta

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Pasta substitutes

Pasta equivalents and varieties

Pasta cooking tips

  • Samsung FoodSamsung Food

    Adding a little pasta water to your sauce when you add the noodles helps the sauce adhere better to the pasta.

  • Samsung FoodSamsung Food

    As soon as you drop your pasta in the water, stir it immediatly. This prevents the pasta from sticking together, or to the bottom or sides of the pot.

  • Samsung FoodSamsung Food

    The water needs to be salty like like the sea in order to flavour the pasta!

  • Samsung FoodSamsung Food

    Use enough cold, fresh water that once the pasta begins to cook and expand, there will still be plenty of room for the noodles to move freely.