David’s Pecan Pie

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Step 1

Pour sugar into large mixing bowl Add Karo syrup and began stirring Beat the five eggs and add to mixture while continually to stir Melt the butter and add to mixture Add the pinch of salt and vanilla extract and keep stirring Pour the mixture into two deep dish pie shells dividing equally Sprinkle chopped pecans onto the surface of both pies (see picture) Place pies on a cookie sheet the place on middle rack in the oven and bake at 350° for 45 minutes. Let cool and enjoy.