Nutrition balance score
Unbalanced
Glycemic Index
28
Low
Glycemic Load
5
Low
Nutrition per serving
Calories725.8 kcal (36%)
Total Fat55 g (79%)
Carbs17.5 g (7%)
Sugars7.4 g (8%)
Protein40.2 g (80%)
Sodium978.6 mg (49%)
Fiber0 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Mix everything together.
Step 2
Refrigerate for several hours, preferably over night.
Step 3
Taste with a chip, as the salt from the chip should be accounted for. Add more shallot, worcestershire sauce, or seasoned salt as needed.
Pro-tips:
Step 4
Use a mix of chopped and minced clams to get variety in the size of clam chunks.
Step 5
I like to use a mixer to combine everything but the clams, then just fold the clams in.
Notes
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