Nutrition balance score
Great
Glycemic Index
38
Low
Glycemic Load
3
Low
Nutrition per serving
Calories35.9 kcal (2%)
Total Fat0.7 g (1%)
Carbs8.4 g (3%)
Sugars0.2 g (0%)
Protein1.6 g (3%)
Sodium49.8 mg (2%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Microwave the oats, salt and water for 1 min.
Step 2
Mix in PB powder
Step 3
Scoop and press into desired cookie size on parchment paper/cookie sheet and bake @ 375 for 10mins!!
Step 4
31g net carbs 4.4g fat 9.7g protein and 204 calories
Notes
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