Chocolate Oatmeal Bake
Leave a note
Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
53
High
Nutrition per serving
Calories911.2 kcal (46%)
Total Fat50.6 g (72%)
Carbs105 g (40%)
Sugars39.2 g (44%)
Protein19.9 g (40%)
Sodium301.8 mg (15%)
Fiber14.7 g (52%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
1. Preheat oven to 350 F. Add all wet ingredients to a bowl. Then add dry ingredients. Mix then add chocolate chips. Mix.
Step 2
2. Pour into baking pan and bake for 40 minutes.
Step 3
3. Enjoy! Store in fridge and reheat when you want to eat!
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!